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Nederburg The Winemasters Cabernet Sauvignon

Dark Ruby, berry fruit mingled with chocolate and mocha, and soft oak vanillins in the background. A full – bodied wine with ripe fruit and delicate oak spices, firm tannins and a lingering aftertaste. Serve with robust dishes from pates to steaks, as well as full – bodied dishes such as beef stroganoff, winter stews, roasts and mature cheeses.

Additional information

Alcohol

14%

Country

Packing

750ml x 6 btl.

Supplier

Distell

Vintage

2017

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